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  4. Facility Design for Mango Distribution Center and Logistics in Chachoengsao Province
 
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Facility Design for Mango Distribution Center and Logistics in Chachoengsao Province

Conference
Proceedings of the 2nd International Conference on Operations and Supply Chain Management
Publisher(s)
University of the Thai Chamber of Commerce
Date Issued
2007
Author(s)
Mongkhon, Chatchawarn
Horadal, Pong
Chaiya, Somporn
Ruktanonchai, Chatchalee
Abstract
This paper presents the design of mango distribution center and logistic in Chachoengsao province, using Richard Muther’s method. The research involved identification of characteristic and quantitative data, activity determination, activity flow analysis, relationship diagram, space requirement, and plant facility. The result showed that the mango distribution center and logistic should be consisted of the followings; receiving mangoes from farmers, classifying size and inspecting quality, weighing, packaging, storing, preparing for delivery, and processing documents. The total area was 4800 m2, including areas for loading, receiving, selecting and checking, weighing, storing, preparing for delivery, equipment room, and office, all in the same building.
Subject(s)
Operations Management
Logistics Engineering
Access Rights
public
Rights
This work is protected by copyright. Reproduction or distribution of the work in any format is prohibited without written permission of the copyright owner.
Rights Holder(s)
University of the Thai Chamber of Commerce
Bibliographic Citation
Chatchawarn Mongkhon, Pong Horadal, Somporn Chaiya, Chatchalee Ruktanonchai (2007) Facility Design for Mango Distribution Center and Logistics in Chachoengsao Province.
File(s)
 2075fulltext.pdf (83.91 KB)
Views
7
Acquisition Date
Mar 27, 2023
Downloads
11
Acquisition Date
Mar 27, 2023
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