Please use this identifier to cite or link to this item: https://scholar.utcc.ac.th/handle/6626976254/2938
Title: The Comparison of Western Customer's Satisfaction between Original Thai Food in Thailand and Fusion Thai Food Abord
Authors: Tiatrakoon, Nonnapat 
Boonkwan, Thasana 
Issue Date: 2006
Publisher: University of the Thai Chamber of Commerce
Source: Nonnapat Tiatrakoon, Thasana Boonkwan (2006) The Comparison of Western Customer's Satisfaction between Original Thai Food in Thailand and Fusion Thai Food Abord.
Journal: Proceedings of the 1st UTCC Graduate Research Conference 2006: "Multi-disciplinary Research Papers" 
Conference: The 1st UTCC Graduate Research Conference 2006 
URI: https://scholar.utcc.ac.th/handle/6626976254/2938
Rights: This work is protected by copyright. Reproduction or distribution of the work in any format is prohibited without written permission of the copyright owner.
Appears in Collections:BA: Conference Papers

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