Showing results 434 to 453 of 4142
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Issue Date | Title | Author(s) |
1998 | Cost and Benefit Analysis of Waste Water Treatment: A project of South Klong Pram Pram Prachakorn | Janchai, Surasak |
2005 | Cost Reduction in the Frying Process | เฉลิมชนม์ ไวศยดำรง ; Pensuk, Suriya ; Jirathananon, Surachai |
8-Jun-2018 | Cost-Effectiveness Analysis of Aripiprazole Compare with Risperidone in Patient with Autism Spectrum Disorders | Wongwejwiwat, Kridsadadanudej |
8-Jun-2018 | Cost-effectiveness Analysis of Laparoscopic Cholecystectomy Compared with Open Cholecystectomy at a Private Hospital in Myanmar | Heing, Pye Paing |
2021 | COVID-19 crisis management and reslience : wellness SMEs | Surada Chundasutathanakul |
2006 | Creating a PLC Control Program with Conditional Step Diagram Method | เฉลิมชนม์ ไวศยดำรง |
2011 | Creating Added Value for Gifferine Clinic | Rachatun, Tataya |
2011 | Creating New Lives in Prisons | Ratanarojsakul, Pissamai |
2010 | Creating Value for Sustainable Tourism inthe HomeStay Business: Case Study ofHomeStay at Amphawa Floating MarketArea in Samutsongkhram Province | อริสรา เสยานนท์ |
2008 | Creation of Capabilities and Innovation for Increasing Organization Value through Technology Management | นภวรรณ คณานุรักษ์ |
2007 | Critical Success Factors for Product Design and Development in the Thai Electronics and Computer Industry | Sasananan, Montalee ; Ketwarophart, Jirawut |
2009 | Cultures and Perceived Values Influencing Mobile Phone Use and Satisfaction | Pornsakulvanich, Vikanda ; Dumrongsiri, Nuchada |
2007 | Customer Perception and Customer Behaviors of Thai Fast Food Restaurants | Thathong, Supattwarin |
2550 | Customer perception and customer behaviors of Thai fast food restaurants : a case study of tasty Thai restaurants in Thailand = การรับรู้และพฤติกรรมของผู้บริโภคต่อไทยฟาสต์ฟู้ดในประเทศไทย กรณีศึกษาร้านอาหารเทสตี้ไทย เรสเตอรอง / Supattwarin Thathong. | Thathong, Supattwarin |
8-Jun-2018 | Customer Perception Toward Thai Airways International Products and Services: A Case Study of Thai and Non-Thai Customers | Sooksatit, Kobkrit ; Kaewudom, Yongyut ; Jaiuea, Monrat |
2546 | Customer perceptions of the corporate image : A case study of Amornphant Villa / Jutiporn Trakolsri. | Trakolsri., Jutiporn |
2550 | Customer satisfaction with English language communication skills (listening-speaking) of the front desk staff case study : Windsor Suites Hotel / Napat Runnakit. | Runnakit., Napat |
2550 | Customer satisfaction with English language communication skills (listening-speaking) of the front desk staff case study [CD-ROM] : Windsor Suites Hotel / Napat Runnakit. | Runnakit., Napat |
2011 | Customer Satisfaction with Service and Queuing System: A Case Study of Bank of Ayudhya Public Co., Ltd., Soi Mangkorn Samut Prakan Branch | Nawarat, Onusa |
2013 | Customer services quality; Financial institutions; Operations improvement; Quality management; Service quality; Six Sigma; Thailand | Boonlert Jitmaneeroj ; Wood, A. |